They went on to state, "It’s important to note that although this is an important piece of information, the finding on this farm doesn’t explain all illnesses and our traceback investigation will continue as we narrow down what commonalities this farm may have with other farms that are part of our investigation. While the analysis of the strain found in the people who got ill and the sediment in one of this farm’s water sources is a genetic match, our traceback work suggests that additional romaine lettuce shipped from other farms could also likely be implicated in the outbreak. Therefore, the water from the reservoir on this single farm doesn’t fully explain what the common source of the contamination."
"As of Dec. 13, our investigation yielded records from five restaurants in four different states that have identified 11 different distributors, nine different growers, and eight different farms as potential sources of contaminated romaine lettuce. Currently, no single establishment is in common across the investigated supply chains. This indicates that although we have identified a positive sample from one farm to date, the outbreak may not be explained by a single farm, grower, harvester, or distributor."
Also as of the December 13th report, there have been 59 people infected in 15 states, with the last reported illness onset date being Nov. 16.
The farm with the positive E.coli sample in the sediment, Adams Brothers, has been cooperating. They are a fifth generation farm.
FDA Statement
https://www.fda.gov/NewsEvents/Newsroom/PressAnnouncements/ucm628400.htm
Statement from FDA Commissioner Scott Gottlieb, M.D. and FDA Deputy Commissioner Frank Yiannas on new findings and updated consumer recommendations related to the romaine lettuce E. coli O157:H7 outbreak investigation
For Immediate Release
December 13, 2018
"As of Dec. 13, our investigation yielded records from five restaurants in four different states that have identified 11 different distributors, nine different growers, and eight different farms as potential sources of contaminated romaine lettuce. Currently, no single establishment is in common across the investigated supply chains. This indicates that although we have identified a positive sample from one farm to date, the outbreak may not be explained by a single farm, grower, harvester, or distributor."
Also as of the December 13th report, there have been 59 people infected in 15 states, with the last reported illness onset date being Nov. 16.
The farm with the positive E.coli sample in the sediment, Adams Brothers, has been cooperating. They are a fifth generation farm.
FDA Statement
https://www.fda.gov/NewsEvents/Newsroom/PressAnnouncements/ucm628400.htm
Statement from FDA Commissioner Scott Gottlieb, M.D. and FDA Deputy Commissioner Frank Yiannas on new findings and updated consumer recommendations related to the romaine lettuce E. coli O157:H7 outbreak investigation
For Immediate Release
December 13, 2018